A new study was just released showing restaurants, which bill themselves as healthy, might actually make you fatter. The study was conducted by New York's Cornell University. It found people who opted for the 'healthier' restaurant (like a Subway).. over fast food (think McDonald's & Wendy's).. often treated themselves to higher calorie side dishes, drinks, or desserts.
Guilty.. I've done it a thousands times.. and will likely continue to do so, because in my mind, I'm still eating healthier. But what surprised me.. is researchers in the study found when people chose those additional side items.. they contained up to 131% more calories compared to the persons meal at a fast food chain. Ouch.. that smarts. But it begs the question.. Should you just go for the fatty fast food burger? Or get the fast food salad, cookies, and extra calories?
In making your decision consider this.. Researchers say people under estimated their caloric consumption in the study by about 159 calories. They say an extra 3500 calories equals a pound of fat. By that calculation researchers say the 159 extra calories equal about five pounds a year. So I'll stick with my salad's (they are better for you) and maybe have to ration my cookie intake. Or up my running..


Comments (1)
Amy:
No Amy, I do not think you need to up your running.
It is the truth about fast food restaruants; they are convenient, serve the need at the moment, and are good for the economy.
However, a good number of people are under the impression that by ordering a salad; et,al, that it is a much healthier choice. Maybe so, but not with all the extra ingredients.
I may be one of the last standing, but even with my busy schedule, I find time to prepare home cooked meals.
Even when my assignments call me out of town, I look for grocery stores for a more healthier option.
Yes...I frequent restaurants, but I am very particular.
I have to know the establishment, and who and what is behind the grills. Sounds strange...but there is some theory to this.
Sugar free cookies are good, especially Biscotti's.
They are sugar free and low in cardohydrates.
Melba toast crackers are availavble in an array of flavors so you do not have to purchase the original that tastes like a piece of plywood.
There are a good number of options, one has to take the time to reevaluate ones dietary needs.
By the way...I am no expert. I just use plain common sense.
Neil J. Cacciottolo
Senior Editor
CMN and Community Affairs.
Posted by Neil Cacciottolo | October 11, 2007 11:02 AM
Posted on October 11, 2007 11:02