Strawberries & Cream Parfait
Soak cashews and almonds in separate jars of water for 3-5 hours. Strain.
Blend the following:
2 cups cashews
2 cups almonds
4 cups water
½ cup agave nectar
1 teaspoon vanilla
Pinch salt
Refrigerate mixture so it thickens.
To build parfait:
Start with a layer of ground flax, add sliced strawberries and a layer of cream. Alternate flax, strawberries and cream. Garnish with blueberries and mint leaf.
